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Bone Suckin' Yaki Sirloin Tips Recipe

Posted on 21st Aug 2009 @ 7:58 AM

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Bone Suckin' Yaki Sirloin Tips
You are receiving this Bone Suckin' Sauce Insiders' Recipe because you have signed up for the Bone Suckin' Sauce Recipes and Grilling Tips Newsletter. Enjoy!

Bone Suckin' Yaki Sirloin Tips
 
Sirloin Steak, 1.5 lb
Cream Cheese, 8oz pkg
Banana Pepper Rings, 1 jar
Bone Suckin' Yaki, 1 bottle
Toothpicks
 
 Soak toothpicks in water for 20 minutes (this will help keep them from burning). Slice sirloin into strips 1 inch wide by 3 inches long and ¼ inch thick. Marinate sirloin in Bone Suckin' Yaki for 2 hours. Take ½ tsp of cream cheese and place a Banana Pepper ring in it and wrap it with the top sirloin. Put a toothpick through it to hold it together. Place on grill and cook for 10-15 minutes or until done.
 
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The Bone Suckin' Sauce Yaki Sirloin Recipe is the perfect appetizer or entree for any party or gathering. Order your jar of Bone Suckin' Yaki now and surprise your family and friends at your next party.
 
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Thank you and Happy Cookin',

Patrick Ford
Fords Gourmet Foods
919-833-7647 
 
 
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Fords Gourmet Foods | North Carolina Farmers Market | 1109 Agriculture Street | Raleigh | NC | 27603